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Jeffry J.

Contributor Level

Total Points
80

1 Review by Jeffry

  • Kamikoto

12/1/21
Verified purchase

Compared to my shun or yaxcel. There average
Not as hard as they claim Have to sharpen twice as much …. Overall a good knife But not great. Chef Jeff

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Tsuyoshi I. – Kamikoto Rep

Dear Mr. Jeffry J,

Thank you for taking the time to leave a review. Kamikoto knives are held to the highest standard, where each of our knives are individually inspected and the knives are laser tested for sharpness to ensure the quality of our knives.

As with all knives being used over time, the knives will need to be honed from time to time, we would recommend using our 1000/3000 Toishi Whetstones for the maintenance of the sharpness of the knives over time.

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