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Why are there no real cooking instructions for your product? I have the chicken and rib medallions and this is all it suggests. "Grill, broil or bake until no longer pink inside and juices run clear. " Doesn't really help you cook it to perfection.
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I worked for Gourmet Secrets many years ago and know the owner very well. I have no doubt that...
Wow, what to say! First of all paid for a VIP membership, what a waste of money! Service was very...
